Elevate Your Baking with the KneadEat Piping Bag
Our versatile piping bag is designed to make your culinary creations easier and more fun!
With a 5.5-inch long needle for filling and 48 different piping tips for decorating, you can take your baking skills to the next level. Whether you're filling churros, decorating cakes, or crafting unique desserts, this tool is a must-have in your kitchen.
Simple Buttercream🧁
Ingredients:
- 1 cup (230g) unsalted butter, softened
- 4 cups (500g) powdered sugar, sifted
- 2 teaspoons vanilla extract
- 2-4 tablespoons heavy cream or milk
- Pinch of salt (optional)
Instructions:
- Beat the butter: Beat the softened butter until creamy (2-3 minutes).
- Add the sugar: Gradually add the powdered sugar, beating on low speed until combined.
- Add vanilla and cream: Mix in the vanilla and 2 tablespoons of cream. Add more cream if needed to reach the desired consistency.
- Adjust and beat: Add a pinch of salt if it's too sweet, and beat for 2-3 more minutes until fluffy.
Your buttercream is ready!✨ Use it to frost cakes and cupcakes🍰!
Here’s how to fill churros with the KneadEat Piping Bag!
More cake decoration content coming soon!
Stay tuned for tips, tricks, and creative ideas to elevate your baking game.